S'mores Sweet Potato Bites

For an appetizer, sweet side, dessert, or game-day treat- these s'mores sweet potato bites are a crowd-pleaser!

Prep:
10
minutes
Cook:
9
minutes
TOtal:
20
minutes

Ingredients

  • 2 sweet potatoes
  • Coconut oil
  • 1 Tbsp. sugar
  • 1/3 c. chocolate chips
  • 1/2 c. mini marshmallows
  • 1 gluten free graham cracker sheet, crushed

Instructions

  • Set the oven to high broil and leave the door cracked.
  • Slice the sweet potatoes about 1/4 inch thick (about 6-8 slices per potato.) Brush with melted coconut oil. Then, high broil for about 6 minutes, until beginning to brown and fork tender. Remove from the oven and sprinkle with sugar.
  • Set oven to low broil. Next, top each potato slice with 4-5 chocolate chips and 4-5 mini marshmallows. Sprinkle with crushed graham crackers. Then, low broil for 1-3 minutes, until marshmallows are browned. Best served warm.