S'mores Cream Cheese Dip
This gooey s'mores dip starts with a sweet cream cheese base. Then, it's layered with the traditional s'mores elements we've come to know and love!
Prep:
10
minutes
Cook:
5
minutes
TOtal:
15
minutes
Ingredients
- 12 oz. light cream cheese, softened
- 1/4 c. milk or cream
- 1/2 tsp. vanilla
- 1/2 c. powdered sugar
- 2 - 3 gluten free graham crackers, crushed
- 2/3 c. chocolate chips
- 1 c. mini marshmallows
- Optional: 1 gluten free graham cracker, crushed
Instructions
- In a large mixing bowl, beat the cream cheese until smooth. Next, beat in the milk/cream, vanilla, and powdered sugar. Fold in the crushed graham crackers.
- Scrape dip into an oven safe dish. Then, top with mini marshmallows and chocolate chips. Low broil for 3-5 minutes, until marshmallows are toasted. If desired, sprinkle with crushed graham crackers. Serve warm or cold.