Sheet Pan Chicken Fajitas

With minimal cookware and 30 minutes, these sheet pan chicken fajitas make a healthy dinner perfect for any night of the week!

Prep:
10
minutes
Cook:
20
minutes
TOtal:
30
minutes

Ingredients

  • 1 large onion, sliced
  • 3 bell peppers, sliced
  • 1 - 1 1/2 lbs. chicken, sliced
  • Olive oil
  • Salt and pepper
  • 1/2 packet of taco seasoning mix
  • 4 - 12 tortillas, depending upon size
  • Optional: salsa, scallions, cilantro, lettuce, sour cream, avocado, etc.

Instructions

  1. Preheat the oven to 400 degrees.
  2. In a mixing bowl or on the sheet pan, mix the onions, peppers, chicken, 1 Tbsp. of olive oil, salt, pepper, and taco seasoning mix. Spread evenly on the baking sheet.
  3. Tip: Use aluminum foil for easier clean up.
  4. Bake for 18-20 minutes, until chicken is cooked through. Serve with tortillas and your favorite toppings.