Pulled Pork Slow Cooker Chili

With this pulled pork slow cooker chili- come home to a warm & hearty dinner!

Prep:
10
minutes
Cook:
420
minutes
TOtal:
440
minutes

Ingredients

  • 1 large onion, sliced
  • 4 bell peppers, diced
  • 28 oz. tomato sauce
  • 28 oz. diced tomatoes
  • 1 Tbsp. garlic powder
  • 2 Tbsp. chili powder
  • 2 tsp. paprika
  • 2 lbs. pork
  • 2 Tbsp. cumin or taco seasoning mix
  • 2 Tbsp. dried oregano
  • Salt and pepper
  • Garnish: scallions, cilantro, tortilla chips

Instructions

  1. Add the onion, bell peppers, tomato sauce, diced tomatoes, garlic powder, chili powder, and paprika to the slow cooker. Stir until well-combined. If you prefer crunchier vegetables, sauté separately and stir in just before serving.
  2. Season the pork with cumin/taco seasoning, oregano, salt, and pepper. Carefully place in the slow cooker. Cover and cook on low for 7-8 hours.
  3. Remove the pork and allow to cool. Then, use forks to shred. Return to the slow cooker and stir. When serving, garnish with scallions, cilantro, and crushed tortilla chips (or Fritos.)