Key Lime Granola Bars

Say goodbye to bland, chalky protein bars- these homemade key lime granola bars are bursting with sweet lime flavor! Plus, they're packed with whole-grain oats, protein, and fiber!

Prep:
10
minutes
Cook:
0
minutes
TOtal:
70
minutes

Ingredients

  • 1 c. cashews
  • 2 c. old-fashioned or rolled oats
  • 1/4 c. brown sugar
  • 1/4 c. unsweetened coconut flakes
  • 2 Tbsp. chia seeds
  • 2 Tbsp. flax seeds
  • 3 scoops vanilla protein powder
  • 1/4 tsp. salt
  • 1/2 c. white chocolate chips
  • 2 Tbsp. maple syrup
  • 1 tsp. vanilla
  • Zest of 2limes
  • Juice of 2 limes
  • 3 Tbsp. milk
  • 3-4 Tbsp. coconut oil, melted

Instructions

  1. In a food processor, add the cashews and pulse lightly. Then, add the oats, brown sugar, coconut flakes, chia seeds, flax seeds, protein powder, and salt. Again, pulse together. Finally, add the white chocolate chips and pulse lightly.
  2. In a small bowl, stir together the maple syrup, vanilla, lime zest, lime juice, milk, and coconut oil. Add to the food processor and pulse until the mixture feels wet and sticks together when pressed.
  3. Press oats into a lined 8x8 baking dish, lined with parchment paper. Use fingers and/or the bottom of a measuring cup to press the oats down. If the mixture is too sticky, place in the fridge for 15-20 minutes. Cover and refrigerate for at least one hour. Finally, cut and enjoy!
  4. Store leftovers in the fridge.