Best Damn Turkey Burgers

Prep:
10
minutes
Cook:
10
minutes
TOtal:
25
minutes

Ingredients

  • 1 lb. ground turkey
  • 1/2 small onion, grated
  • ½ c. Parmesan cheese
  • ½ c. bread crumbs (can use gluten-free)
  • 1 tsp. Sriracha
  • 1/2 tsp. grilled chicken seasoning
  • Salt and pepper

Instructions

  1. In a large mixing bowl, grate the onion over the ground turkey. Next, add the Parmesan cheese, bread crumbs, Sriracha, grilled chicken seasoning, salt, and pepper. Use a spoon or clean hands to combine. Next, create 4 patties (or roll into meatballs.)
  2. In a large skillet, heat 1-2 Tbsp. of olive oil. Brown each side of the turkey burgers for about 5 minutes. Place on a bun or a bed of hash browns.