Bacon & Cheddar Roasted Cauliflower

For a healthy and flavorful side dish, using just 3 ingredients- this bacon and cheddar roasted cauliflower is perfect any night of the week!

Prep:
5
minutes
Cook:
25
minutes
TOtal:
30
minutes

Ingredients

  • 2 heads of cauliflower, chopped into florets
  • 2 - 3 Tbsp. bacon grease or olive oil
  • Salt and pepper
  • 6 slices of bacon
  • 1 c. cheddar cheese shredded
  • Optional: cilantro, scallions, salsa

Instructions

  • Preheat the oven to 425 degrees.
  • In a large bowl add the cauliflower and bacon grease. Toss to evenly coat. Then, spread into a single layer on a lined baking sheet. Season with salt and pepper. Next, roast for 23-25 minutes, until cauliflower is fork tender and beginning to brown. Remove from the oven. Add the shredded cheese and crumbled bacon. Return to the oven for 2-3 minutes, until cheese melts. Garnish with cilantro, scallions, and/or salsa.