Air Fryer Peaches

• 2 medium peaches
• Coconut oil or butter (spray or melted)

Sweet Topping

• 1 Tbsp. butter, softened
• 1 Tbsp. brown sugar
• 1/4 tsp. cinnamon

• Slice the peaches in half and remove the pits. Lightly spray or brush with oil. Place cut-side-down and air fry at 350 degrees for 5 minutes.
• In a small bowl, use a fork or spoon to mix the butter, brown sugar, and cinnamon.
• Flip peaches over. Spoon a little of the butter mixture in the center of each peach. Continue to air fry for 4-6 minutes, until fork tender and beginning to brown. Serve warm with a little vanilla ice cream or whipped cream!